Organic artisan chocolate from Ocelot in Dark Milk Chocolate flavour.
- Ethically sourced ingredients
- Made from rare Amelonado cocoa beans
- No refined sugar
- Free from palm oil
The Amelonado cocoa beans have been grown by a pioneering women’s cooperative in Eastern Congo inspiring the name and the packaging.
The rich milk has been sourced from Swiss brown cows that graze in small herds on lush mountain pastures.
This luxurious and delicious chocolate has been made in a micro factory in Edinburgh by artisan chocolatiers, Ocelot. Designed with passion and heart, it not only looks good, but also taste incredible.
This chocolate bar is 70g. The outer packaging is printed on FSC certified sustainable card. The inner film is certified home and industrial compostable.
Organic Cocoa Mass, Organic Raw Unrefined Cane Sugar, Organic Cocoa Butter, Organic Whole Milk Powder
Founded by Matt & Ish back in 2013 in Edinburgh. They started making chocolate two weeks after getting married. They source the highest quality ethical ingredients which, when combined with their background in graphic design, create strong branded chocolate bars with a strong ethical message.