A medium ground coffee from Colombia with notes of soft clementine, nutty and muscovado. This coffee is sustainably sourced and packaged in a compostable, plastic-free bag.
- Medium roast
- Uses non-chemical fertilizers
- Award-winning coffee
- Grown at 1,840m above sea level
- Compostable packaging under the OK compost HOME standard
This coffee grows in the midst of the Andes mountains, in Huila, Colombia. The coffee in Colombia is delicious, and this blend is no different with its medium roast and with the sweetness of muscovado.
The coffee is grown at Finca Primavera by coffee farmer Arnulfo. At the coffee farm, they protect water sources and natural wildlife and habitats and only use non-chemical fertilizers of their coffee plants.
Alpaca Coffee is packaged plastic-free in home compostable coffee bags. The outside layer is unbleached kraft paper, the inner lining and labels are a cellulose made from renewable wood pulp, and the zipper & valve are 'bioplastic' made from sugarcane, cassava or corn.
This is a speciality coffee with a minimum cupping score of 82.
Ground coffee works well in a Cafetiere (French Press), Expresso Maker or Filter. Pair this ground coffee with a reusable coffee filter for a guilt-free pick me up.
Speciality Colombian Ground Coffee
Alpaca Coffee was born out of the quest to bring people delicious coffee from South America, without the plastic pollution. Victoria has created a brand that delivers both. Speciality coffee's certified by the Speciality Coffee Association (SCA) for it's taste, and packaging that's home compostable. Get the kettle on.